Friday, February 6, 2009

Creamy Ocean Pies

Mama buat Ocean Creamy pies setelah melihat nya begitu cantik di sebuah Forum. dan setelah ia menguji kesabaran Mama, akhir nya Mama buat tadi untuk minuman petang disamping Keluarga tercinta...



1 pc of Sutchi Fillet(defroze)
6 pcs Tiger prawns(remove shells, devein)
6 pcs Crabsticks
1 can of Cream of Chicken Soup(I use Campbell's)
1 can of button mushrooms
half cup of frozen vegetables
1 medium red onion(chopped)


3 potatoes
50g butter(salted)
pinch of salt
50g Mozzarella cheese(shredded)
50g Cheddar Cheese(shredded)

Method for fillings

1. Cut fish fillet, prawns, crabsticks into thick chunks.
2. Heat up wok with 1 tbsp of olive oil.
3. Add onions to saute till soft.
4. Add seafood chunks, frozen vegetables, button mushroons and canned soup to fry till well mixed.
5. Turn off heat and set aside to cool.

Method for toppings

1. Boil potatoes till soft.
2. Peel away the skin, mash while its still hot.
3. Add butter and salt to stir and mix.
4. Add cheese and stir till cheese is melted.

Method for assemble
1. Fill each cup with fillings. Fill upto 50% full.
2. Spread 2 to 3 tbsp of topping on top.
3. Preheat oven to 200C
4. Baked in the oven for 15 mins or until the top is slightly brown and crusty looking.

Serve immediately.

Maaflah Mama tidak mengalih bahasa tapi Mama rasa semua nya faham kan..tak faham boleh Pm Mama tau...:-)

P/s: Thank to Mrs Gina for the wonderful recipe..:-)

No comments: