8 oz Self Raising flour
1 tsp bicarbonate of soda
1/4 tsp salt
1 tsp allspice
4 oz caster sugar
3 large eggs
3 Tbsp butter
5 fl oz yogurt
1 tsp vanilla essence
3 oz fresh blueberry
Veg oil for oiling the muffins tray - if using
1 Brush a 12 muffins pan with the veg oil or line it with 12 muffins paper cups.
2 Sift the flour, B-Soda, Salt and half of the allspice into large mixing bowl. Add 6 tablespoon of the caster sugar and mix together.
3 In a separate bowl, whisk the eggs lighly and add the Butter, yogurt and Vanilla essence and mix together well, then stir in the fresh blueberrys until thorougly mixed.
4 Add this mixture into the flour mixture and gently stir until just combined.
5 Scoop the mixture into the muffins pan, mix the remaining of sugar and spice then sprinkles the mixture over the top of the muffins and baked at 190*c for 25 minutes.
P/s: I like the smell of this fruit and the taste...So Refreshing...!!